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Ras El Hanout is a versatile spice blend which can be used in so many ways.
It's perfect with lamb, fish or chicken.
Add to rice, couscous, tagines and BBQ's; or mix with oil, garlic and lemon juice to make a heady marinade.
Typical Values per 100g
Energy Kcal/kJ: 217/911
Protein: 9.8g
Carbohydrate: 25.7g
of which sugars: 7.9g
Fat: 8.3g
of which saturates: 3.7g
Fibre: 17.5g
Sodium: 12.97g
Vegetable Bouillon, Coriander, Cinnamon, Ginger, Lavender Flowers, Rose Petals, Black Pepper, Cayenne Pepper, Cassia, Galangal, Pimento, Mace, Nutmeg, Cardamom, Clove.
CONTAINS: Soya, Gluten & Celery.
Availability: In stock
