Our Apricot and Coriander Moroccan Tagine Cooking Sauce is a thick, tomato-based sauce with a mild and herby sweet flavour that’s perfect with chicken, lamb or vegetables.
Ideal for creating a classic Moroccan Tagine stew! Use as a base for casseroles, as a cooking sauce, a pour-over sauce or as a dip straight from the jar.
Ingredients: Tomatoes, Water, Olive Oil, Sugar, Apricots (6%), Rice Flour, Coriander (1.5%), Garlic (1.2%), Salt, Mint, Paprika, Cayenne Pepper, Cinnamon, Cumin, Lemon Powder, Parsley, Caraway, Pepper, Acidity Regulator: Citric Acid.
Suitable for Vegetarians and Vegans
Available in 350g
Typical Values per 100g:
Energy kJ/kcal: 536/128
– of which sugars: 13.0g
– of which saturates: 0.5g