Lebanese Baharat Spice



Lebanese Baharat is a “7 Spice Mix” that can be used to make classic Lebanese dishes such as Kibbeh, Kofta and Lahm B’Ageen and is perfect for authentic all-around seasoning. Alternatively, use as a meat rub and for seasoning rice, vegetables and pies!

Ingredients: Seasoning (contains: Paprika, Coriander, Black Pepper, Cumin, Cinnamon, Red Bell Pepper, Nutmeg, Green Cardamom, Clove, Chilli), Vegetable Bouillon (contains: Sea Salt, Starch, Maltodextrin, Yeast Extract, Powder, Onion Powder, Celery Powder, Carrot Powder, Rapeseed Oil, Sugar, Garlic Powder, Parsley, Fenugreek, White Pepper, Celery Seed Extract, Natural Flavourings, Lovage Root Extract).

Allergens: Celery
Suitable for Vegetarians and Vegans

Typical Values per 100g:
Energy Kcal/kJ: 380/1606
Protein: 12.5g
Carbohydrate: 53.4g
– of which sugars: 1.6g
Fat: 9.6g
– of which saturates: 1.9g
Fibre: 15.7g
Sodium: 10.4g