Green Harissa is an incredibly versatile hot paste of Green Chillies, Coriander, Garlic and Cumin – from an original Middle Eastern recipe.
Sometimes called Schug or Zhoug, this traditional Yemenite hot sauce can be used straight from the jar as a dip or spread for sandwiches, or added to hot meals for a punch of spice.
Keep a jar in your fridge to add a bit of zing to any number of recipes!
*Great Taste Award Winner
*Vegetarian & Vegan
*Hot & Spicy
NUTRITIONAL INFORMATION (PER 100g)
|ENERGY||574 kJ / 137 Kcal|
|OF WHICH SATURATES||0.76g|
|OF WHICH SUGARS||0.6g|
Green Chilli Puree (37%), Frozen Coriander Leaf, Water, Rapeseed Oil, Garlic Puree (Garlic, Acidity Regulator (Citric Acid)), Frozen Spinach (5%), Ground Cumin, Habanero Chilli Puree (3%) (Habanero Chilli, Salt), Modified Maize Starch, Salt, Acidity Regulator (Citric Acid)