Spiced Maftoul & Lentil Salad
-
- Prep Time
- Minutes
-
- Cook Time
- Minutes
- Difficulty Level Easy
Ingredients
- 1 box of Al'Fez Maftoul Giant Couscous
- 2 Tbsp of Al'Fez Rose Harissa Paste
- 4 Tbsp of Parsley, roughly chopped
- 1/2 tin of Lentils (green or brown), or 1 pouch of ready to eat Lentils
- 1/2 Cucumber, cut into small cubes
- 1 Yellow Bell Pepper, cut into small cubes
- 2 large Tomatoes, cut into small cubes
Instructions
- Cook the Maftoul according to on-pack instructions, substituting water for vegetable stock
- In a large bowl, add the cooked Maftoul, drained Lentils, Pepper, Tomatoes, Cucumber, Parsley and Rose Harissa
- Stir to ensure the Harissa is mixed in
- Serve cold, as a side salad
- Servings : 6 as a side salad
- Recipe Type : Lunch
- Ingredient : Maftoul, Rose Harissa
